Friday, April 6, 2012

Weekly Recap

Pretty Ballerina

I learned to cook the perfect soft boiled egg with a runny yolk.

Amelia eats raw spinach right from the garden.

Eating lots of spinach salads with strawberries and goat cheese.

I love making grain free crepes for breakfast.

Planting heirloom tomato seeds for the third time! I keep over watering the seedlings.

Sunshine and Irish Breakfast tea.

The weather has been perfect!

Enjoying lettuce from the garden.


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